Our Events
Savour The Tweed
11.30am - 4.30pmFarm & Co Restaurant collaborates with renowned cookbook writer and TV presenter Belinda Jeffery to offer an exquisite plant-based lunch featuring organic produce. Enjoy a shared dining experience showcasing the bounty from the farm and nearby producers, with an interactive culinary journey hosted by Belinda.
After lunch, linger on and relax on the restaurant lawn overlooking the sunflower and produce fields. Enjoy the laid-back atmosphere with additional drinks and snacks available to order. It’s a day to unwind, connect with nature, and indulge in Northern Rivers’ finest culinary and agricultural offerings.
Enhance your experience with an optional Farm Tour before or after lunch (limited numbers for each tour). grab a drink from the pop up bar and explore the lush produce fields with farm custodian Michele Stephens. Book your farm tour when reserving your lunch and select your preferred time.