Long Lunchesat Farm & Co

Our Events

29 Sep

September Day on the Lawn

1pm - 4pm
Join us on Sunday, 29 September for a fun-filled Day on the Lawn experience!

Kick back or boogie to folky pop tunes by Samir Shah and let the kids get up and about with crafts and activities hosted by the team at Kakes & Biscuits – daring big kids can also get amongst it with classics like egg and spoon races, sack races and three-legged races. Let the Kakes & Biscuits team do the hard yards while you sit back and take in the scenery.

Our coal fire BBQ will be fired up offering a selection of tasty BBQ picnic boxes as well as our irresistible snack menu (QR ordering for snacks). The pop up bar will be pumping out refreshing bevs all afternoon with additional drink options again available via our QR beacons.

Tickets are $12 per adult (15+) and include a drink on arrival. Kids aged 3 – 14 are $5 each, and infants 3 and under a free (please still secure a ticket as an indication of numbers).

Come relax, enjoy, and soak up the vibes and views with an epic afternoon on the restaurant lawn.
1 Nov

Savour The Tweed

11.30am - 4.30pm

Farm & Co Restaurant collaborates with renowned cookbook writer and TV presenter Belinda Jeffery to offer an exquisite plant-based lunch featuring organic produce. Enjoy a shared dining experience showcasing the bounty from the farm and nearby producers, with an interactive culinary journey hosted by Belinda.

After lunch, linger on and relax on the restaurant lawn overlooking the sunflower and produce fields. Enjoy the laid-back atmosphere with additional drinks and snacks available to order. It’s a day to unwind, connect with nature, and indulge in Northern Rivers’ finest culinary and agricultural offerings.

Enhance your experience with an optional Farm Tour before or after lunch (limited numbers for each tour). grab a drink from the pop up bar and explore the lush produce fields with farm custodian Michele Stephens. Book your farm tour when reserving your lunch and select your preferred time.

Farm & Co acknowledge and pay respect to the Bundjalung people, the Traditional Custodians of the lands on which we live and work.

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